Menu tweaks

Melvin and the kitchen team at Albert’s Post have been busy working on a few improvements to our menu.

We’ve added more winter options including a hearty Pumpkin Soup, Lamb Shank and Sticky Date Pudding. There’s also a Vietnamese salad, new Pizza, new Burger and of course (most) of your old favourites are still there too!

Book in to try them all soon resdiary.com/restaurant/albertspost#booking

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Anna Gough